Air Fryer Cheese on Toast: A Crispy, Gooey Delight
Ingredients:
- Bread slices
- Butter
- Cheese (cheddar, mozzarella, or a combination)
- Optional: Seasonings like garlic powder, paprika, or black pepper
Instructions:
- Preheat your air fryer: Set it to 350°F (175°C).
- Butter the bread: Spread butter on one side of each bread slice.
- Add cheese: Place the buttered side down in the air fryer basket and top with your desired amount of cheese.
- Season (optional): Sprinkle any seasonings you like over the cheese.
- Cook: Air fry for 3-5 minutes, or until the bread is golden brown and the cheese is melted and bubbly.
- Serve: Remove from the air fryer and enjoy immediately.
Tips:
- For a crispier exterior, try pre-toasting the bread in the air fryer before adding the cheese.
- Experiment with different cheeses and toppings to find your favorite combination.
- Watch the air fryer closely to prevent the bread from burning.
By following these simple steps, you can create a delicious and crispy cheese on toast in your air fryer